Karam's Garlic Sauce

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Appetizers

Baba Ghannouj
A real palate pleaser with a slightly smoky taste and creamy texture. Charbroiled eggplant pureed with tahini, fresh garlic, lemon juice, salt and pepper. Includes pita bread.
8.95

Adas Bi Haamud (Lentil Soup)
Rich and tangy lentil soup slowly simmered with Swiss chard, celery, onion, fresh garlic and lemon juice. Topped with a swirl of Karam’s Garlic Sauce. Served with pita.
7.95

Tabbouleh (Mint and Parsely Salad)
Beautifully balanced blend of parsley, cracked wheat, tomato, onion, lemon juice, extra virgin olive oil, peppermint, salt and pepper.
9.95

Tossed Green Salad Anis
Romaine and tomato tossed with a delicate blend of fresh garlic, lemon, extra-virgin olive oil, red wine vinegar, peppermint, salt and pepper.
7.95

Hummos Bi Tahini
Rich, earthy puree of garbanzo beans, tahini, lemon juice, fresh garlic, salt and pepper. Pita bread included.
8.95

Karamage
A delightful home made cream cheese consisting of goat’s milk, fresh garlic and peppermint. Topped with oregano, sumac, thyme and a swirl of extra virgin olive oil. Pita bread included.
9.95
 
 
 
 
 
 
 
 
 

 

 

Entrees

 

All entrees include hummos and pita bread.
Soup or Salad additional 2.95


Samak Mashwi (charbroiled fish)
Charbroiled fresh fish of the day over rice with Karam’s Tahini Garlic Sauce.
16.95
 
Kibbeh Mahshi Mashwi (charbroiled stuffed kibbeh)
Finely chopped lean lamb mixed with onion, parsley, mint and burghul (crackewheat). Stuffed withstir-fried onions, tomatoes, parsley, walnuts, pine nuts, peppermint, cinnamon, allspice, salt and pepper. Beautifully charbroiled and served over rice with Karam’s Garlic Sauce.
16.95

Farareej Mashwi (charbroiled chicken)
Boneless, skinless chicken charbroiled to perfection. Served over rice with Karam’s simply irresistible Garlic Sauce.
15.95

Lahm Mashwi (lamb shish kebab)
Tender cubes of fresh succulent Ellensburg lamb charbroiled with onions and mushrooms. Served over rice with Karam’s Garlic Sauce.
18.95

Vegetarian Dishes

Falafil
A flavorful high protein dish of ground garbanzo beans, fava beans, parsley, onion, peppermint and spices. Shaped into balls and lightly wok fried. Served over rice with tomatoes, onion, parsley and Karam’s Tahini Garlic Sauce.
15.95

Kibbit Laqtin Mashwi (charbroiled stuffed pumpkin)
Steamed fresh pumpkin mixed with onion, parsley, mint and burghul (cracked wheat). Stuffed with stir-fried onions, tomatoes, parsley, walnuts, pine nuts, peppermint, cinnamon, allspice, salt and pepper. Served over rice with Karam’s Garlic Sauce.
16.95